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2006
T. S. Stewart, Gunsett, F. C., Welsh, C. S., Spiller, S. F., Purdy, P. H., and Blackburn, H. D., Variation in sperm cell quality in cryopreserved boar semen., Proceedings of the 8th World Congress on Genetics Applied to Livestock Production, Belo Horizonte, Minas Gerais, Brazil, 13-18 August, 2006, p. 11.23, 2006.
1998
T. S. Stewart, Quantity, quality and the consumer: limitations to breeding objectives., vol. 25: Lactation; growth and efficiency; meat quality; role of exotic breeds in the tropics; design of village breeding programmes;, pp. 327–334, 1998. (598.88 KB)
1994
D. L. Lofgren, Harris, D. L., Stewart, T. S., Anderson, D. D., Schinckel, A. P., and Einstein, M. E., Genetic progress of the US Yorkshire breed., Proceedings of the World Congress on Genetics applied to Livestock Production, vol. 17. Genetics and breeding of dairy and beef cattle, swine and horses, pp. 425–428, 1994. (220.5 KB)
1990
T. E. Marshall and Stewart, T. S., Simulated effects of selection and cow culling on profitability of beef production., vol. XV. Beef cattle, sheep and pig genetics and breeding, fibre, fur and meat quality., pp. 311–314, 1990. (1.3 MB)
1986
T. S. Stewart, Harris, D. L., Schinckel, A. P., and Lofgren, D. L., A bioeconomic objective for swine improvement., Proceedings of the World Congress on Genetics applied to Livestock Production, vol. X. Breeding programs for swine, poultry, and fish., pp. 87–92, 1986. (1.68 MB)
D. L. Harris and Stewart, T. S., The role of computer simulation and laboratory animals in the design of breeding programs., Proceedings of the World Congress on Genetics applied to Livestock Production, vol. XII. Biotechnology, selection experiments, parameter estimation, design of breeding systems, management of genetic resources., pp. 257–268, 1986. (467.61 KB)
A. P. Schinckel, Harris, D. L., Stewart, T. S., and Lofgren, D. L., Swine testing and genetic evaluation system for the purebred swine associations., Proceedings of the World Congress on Genetics applied to Livestock Production, vol. X. Breeding programs for swine, poultry, and fish., pp. 98–109, 1986. (4.14 MB)