Abstract

Genetic improvement of beef cattle in temperate areas was discussed in five papers presented in this session : two dealt with crossbreeding, with one adressing British beef breeds and the other dairy breeds two papers considered selection, one made a balance of experimental results and the other focused on the organization of selection ; the fifth paper presented applications of the systems approach. A more general reflexion is offered to bring these five contributions in perspective.

F. Menissier

Proceedings of the World Congress on Genetics Applied to Livestock Production, Volume 5. Plenary sessions, , 449–468, 1982
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