Historical developments in the Danish pig breeding program are briefly reviewed. The current selection index is described and preliminary results on estimation of genetic trend are presented. Possibilities for improving the breeding program are discussed.
Proceedings of the World Congress on Genetics Applied to Livestock Production, Volume X. Breeding programs for swine, poultry, and fish., , 143–148, 1986
|Download Full PDF||BibTEX Citation||Endnote Citation||Search the Proceedings|
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.