A polymorphism for /(-casein in goat's milk has been described by several authors. This polymorphism presents two
electrophoretic variants in urea-acrylamide alcalin gels; the variants were named A and B such that A has greater
electrophoretic mobility and B less mobility, (Di Lucia et al., 1990).
Proceedings of the World Congress on Genetics Applied to Livestock Production, Volume 19. Selection and quantitative genetics; growth; reproduction; lactation; fish; fiber; meat., , 333–336, 1994
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